Banana Chocolate Chip Muffins Vegan/Dairy Free

Rich, chocolate morsels baked into a light, moist banana muffin; one of the most popular of our four bakery-fresh muffin flavors, and you’d never guess it’s gluten free. These are Vegan/Dairy free!  

CODE: 3047

$21.95 /1 dozen

Weight: 5 oz

Minimum quantity for "Banana Chocolate Chip Muffins Vegan/Dairy Free" is 1.

nutrition panel for banana chocolate chip muffin

INGREDIENTS | Banana, Sugar,  Gluten Free All Purpose   Mix  (rice flour,  corn starch,  tapioca  dextrin, xanthan  gum, rice extract), Vegetable/soybean Oil, Semi-Sweet   Chocolate  Chips  (sugar, chocolate  liquor, cocoa  butter,  soya lecithin, ground vanilla beans), Vanilla Bean (sugar, water, vanilla extract, vanilla beans, gum tragacanth), Sodium Bicarbonate,  Salt, Baking Powder (sodium acid pyrophosphate,  sodium bicarbonate,  corn starch,  monocalcium phosphate), Cinnamon.
CONTAINS | SOY
Produced in a peanut and tree nut free facility.

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Jenny McCarthy, a native of the Chicagoland South Suburbs, and president of Generation Rescue, “An international movement of scientists, parents, and physicians researching the causes and treatments for autism, ADHD, and chronic illness” has been quoted as saying “Gluten creates an opiate effect in our kids, so by removing gluten and dairy, a cloud gets lifted and your child becomes more alert and is better able to take in his/her surroundings.”

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