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We are changing the way people see gluten free. Our delicious products include pizzas, baked goods, breads, and various entrees that serve customers with a wide variety of food allergies. All of our products are 100% gluten free and nut free, and some products are dairy free, sugar free, and vegan.

An increased demand for gluten free has proven the need for all foodservice and hospitality establishments to offer gluten free alternatives to avoid losing those customers, and to bring in new ones. The best part about our products is they’re so delicious, everyone will want them–not just those following the gluten free lifestyle.

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